Ginger Wine Chicken.
Hello everybody, it is Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, ginger wine chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Ginger Wine Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Ginger Wine Chicken is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook ginger wine chicken using 5 ingredients and 4 steps. Here is how you cook that.
Composition for Ginger Wine Chicken:
- Provide 4 for drumstick and thigh.
- Give 4 inches for size old ginger lightly crush (4 pieces).
- Need 11/2 - litter of ready to cooked Chinese rice wine.
- Need Bunch of thinly slice ginger for garnish.
- Require 1 tbsp salt for seasoning chicken.
Ginger Wine Chicken start cooking:
- Season the chicken generously then With oil deep fry the ginger slice till it's lightly brown but not burn then drain and set aside.
- With oil pan Fry the pounded ginger and chicken for about 4 minutes.
- Add in the Chinese rice wine and bring it to a boil then simmer down and let it continue to cook for 25 minutes with lid close.
- Once ready serve the cooked ginger Wine chicken TOP with deep fry ginger slice and enjoy with a bowl of white rice.
So that's going to wrap it up for this special food ginger wine chicken recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
