Easiest Way to Make Quick Crisp Chilli Chicken lollipops, Mango, Red Onion, Pepper, Lemon Salsa & Caramelised Onion Brown Rice

Crisp Chilli Chicken lollipops, Mango, Red Onion, Pepper, Lemon Salsa & Caramelised Onion Brown Rice.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, crisp chilli chicken lollipops, mango, red onion, pepper, lemon salsa & caramelised onion brown rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crisp Chilli Chicken lollipops, Mango, Red Onion, Pepper, Lemon Salsa & Caramelised Onion Brown Rice is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Crisp Chilli Chicken lollipops, Mango, Red Onion, Pepper, Lemon Salsa & Caramelised Onion Brown Rice is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have crisp chilli chicken lollipops, mango, red onion, pepper, lemon salsa & caramelised onion brown rice using 12 ingredients and 7 steps. Here is how you can achieve that.

Ingredients requirements - Crisp Chilli Chicken lollipops, Mango, Red Onion, Pepper, Lemon Salsa & Caramelised Onion Brown Rice:

1. Prepare 4 chicken drumsticks.
2. You need 1/2 for a mango.
3. Give 1/2 red pepper.
4. You need 1 - red onion.
5. Require 1 for lemon.
6. Provide 1 cup of brown rice.
7. Give 2 cups of chicken stock.
8. Need of chilli powder, mild (as much as you can handle.
9. Prepare - salt and pepper.
10. Require pinch - sugar.
11. Provide 1/2 tsp - wholegrain mustard.
12. Require tsp honey.

Crisp Chilli Chicken lollipops, Mango, Red Onion, Pepper, Lemon Salsa & Caramelised Onion Brown Rice step by step:

1. First get your brown rice on the go, it takes longer than white. Cook it as per the packet instructions but cook it in chicken stock not plain water,.
2. Next get your chicken drumsticks and trim away any meat, skin or sinew away from bone where you would normally hold the drumstick so that it looks like a meaty lollipop. Then pat dry and coat in the chilli powder, salt and pepper..
3. Heat oil of in a large wok and when its ready to get frying gently place your drumsticks, turning every few minutes to avoid burning..
4. Whilst your rice and chicken are cooking 1/2 your red onion, slice 1 half into long strands and pop on a low heat with a pinch of sugar, salt and pepper and start to caramelise in a pan..
5. Then onto the salsa. In a blender pop your mango, red pepper, mustard, remaining red pepper and 1/2 lemon juice and blitz until small chunky salsa..
6. Once your rice is cooked plate up with the onions on top and squeeze some lemon over the top. pop your salsa next to it..
7. Remove your cooked lollipos from the wok and place on some kitchen paper to get rid of any excess grease. pop some kitchen foil on the ends of your drummers and place on top of rice and salsa and drizzle with honey..

So that's going to wrap this up with this exceptional food crisp chilli chicken lollipops, mango, red onion, pepper, lemon salsa & caramelised onion brown rice recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!