Simple Way to Make Favorite The Ports O' Call Shrimp Tray

The Ports O' Call Shrimp Tray.

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, the ports o' call shrimp tray. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

The Ports O' Call Shrimp Tray is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. The Ports O' Call Shrimp Tray is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook the ports o' call shrimp tray using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients requirements The Ports O' Call Shrimp Tray:

1. You need 1 lb for cleaned & deveined uncooked Large shrimp.
2. Need 2 - sliced green bellpeppers.
3. Give 2 for red sliced bellpeppers.
4. Need 1/2 for sliced purple onion.
5. Provide 4 for diced red potatoes.
6. Require 1 corn cobletts optional.
7. Prepare 2 sliced roma tomatoe.
8. Prepare 1 bunch chopped cilantro.
9. Give 1 tbsp for cooking oil.
10. Need of sauce.
11. Provide 1/2 can El Pato spicy tomatoe sauce.
12. Prepare 1 tbsp red Achote powder.
13. Require 1/2 lb for fresh pork chorizo.
14. Require 1 tsp for oregano.
15. You need 1 of salt to taste.
16. You need 1 of pepper to taste.
17. Prepare 1 pinch ground cumin.
18. You need 1 for garlic salt with parsley flakes to taste.
19. Give 1 pinch Montreal chicken seasoning to taste.
20. Give 3/4 cup water as needed more or less for sauce.
21. Require 1 tsp - chicken bullion.

The Ports O' Call Shrimp Tray how to cook:

1. Start by slicing all veggies, and chopping cilantro. Wash your potatoes well and chop into bite size pieces (I left skin on optional). Now boil your potatoes till just tender and corn coblette, drain and set aside.
2. Add oil to a warm pan, add in all veggies cook down for about 6 minutes on medium heat. Now add in all ingredients for sauce, and all seasonins to taste let cook on low for 15 minutes. In another pan cook chorizo till done about 10minutes or so, add to sauce mixture. Check for seasonings.
3. Once your satisfied with seasonings add in shrimp cook about 6 minutes till shrimp turn pink. Turn off and add in potatoes and corn. Should be almost soupy like consistency. serve with soft bread, avocados, &lime.Enjoy.

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