Simple Way to Prepare Ultimate Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken





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Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, creamy fettuccine pasta with chorizo sausage and jerk chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is one of the most favored of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy fettuccine pasta with chorizo sausage and jerk chicken using 12 ingredients and 14 steps. Here is how you can achieve it.

Ingredients Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken:

  1. Prepare 340 grams of Spanish Chorizo Sausage.
  2. Prepare 85 grams Jerk Chicken.
  3. Give 1 medium - onion.
  4. Require 2 clove - garlic.
  5. Need 2 stick Escallion (2 stalks).
  6. Give 1/4 Habanero Pepper.
  7. Require 1 - vegetable oil.
  8. Require 241 grams of 1 can of mixed vegetables.
  9. Need 2 packages - Knorr Creamy Chicken Pasta Sides.
  10. You need 3 cup - water.
  11. Require 1 cup - milk.
  12. Give 1 parmesan cheese.





Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken making:

  1. Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside.
  2. Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside..
  3. Place vegetable oil in frying pan and heat.
  4. Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust.
  5. Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft.
  6. Once the seasoning is cooked remove everything in the frying to a container and set aside.
  7. Bring to a boil 3 cups of water and 1 cup of milk.
  8. After the mixture is boiling add the Knorr Pasta Sides, stirr, and bring to boil. turn the heat on medium.
  9. Continue to boil for 8 minutes or until the pasta us tender.
  10. After pasta is cooked. drain water from mixed vegetables and add to the mixture while boiling.
  11. After adding the mixed vegetable, mix in the sausage and chicken.
  12. mix well so that the they are throughly coated in the pasta mix.
  13. remove from heat, sprinkle with parmesan cheese and serve!.
  14. I complemented this main dish with Elisa's recipe for Puerto Rican mofongo.

So that is going to wrap it up for this exceptional food creamy fettuccine pasta with chorizo sausage and jerk chicken recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!