Recipe of Favorite Vickys Spanish Chicken, GF DF EF SF NF





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Vickys Spanish Chicken, GF DF EF SF NF.

Vickys Spanish Chicken, GF DF EF SF NF

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, vickys spanish chicken, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have vickys spanish chicken, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients for Vickys Spanish Chicken, GF DF EF SF NF:

  1. Provide 175 grams thickly sliced chorizo sausage.
  2. Give 8 of boneless chicken thighs.
  3. Need 1 for large red onion, sliced.
  4. Prepare 1 clove garlic, crushed.
  5. You need 3 - bell peppers - 1 red, 1 yellow & 1 green, thinly sliced.
  6. Need 400 can grams chopped tomatoes.
  7. Prepare 2 tsp - smoked paprika.
  8. Require 270 ml for hot water or 200ml water + 70ml dry sherry.
  9. Prepare 12 for green olives (optional).





Vickys Spanish Chicken, GF DF EF SF NF how to cook:

  1. Preheat oven to gas 3 / 160C / 325°F.
  2. Fry the chorizo in a non-stick pan until the fat runs out, then remove with a slotted spoon and put in a large casserole dish.
  3. Trim any fat from the chicken thighs then brown each side in the chorizo fat before placing in the casserole dish.
  4. Cook the onion in the chorizo fat until soft then add the peppers & garlic and cook for 2 minutes.
  5. Add the tin of tomatoes and heat until simmering, then add the paprika, water and sherry if using.
  6. Pour the whole lot over the chicken and chorizo, cover and ovencook for an hour.
  7. Add the olives if using and stir through.
  8. Nice served with spiced rice or spanish potatoes https://cookpad.com/us/recipes/364063-vickys-patatas-bravas-spanish-style-potatoes-gf-df-ef-sf-nf.

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