My Tomato Chicken,Bacon & Onion dish. 😊.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, my tomato chicken,bacon & onion dish. 😊. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
My Tomato Chicken,Bacon & Onion dish. 😊 is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. My Tomato Chicken,Bacon & Onion dish. 😊 is something which I've loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my tomato chicken,bacon & onion dish. 😊 using 8 ingredients and 9 steps. Here is how you can achieve that.
Ingredients of My Tomato Chicken,Bacon & Onion dish. 😊:
- You need 2 for Chicken breast.
- Prepare 8-10 Slices for rindless Back Bacon chopped up into 1inch pieces.
- Prepare 1/4 of of large onion chopped.
- Prepare 1/4 tsp Oregae.
- Need 1/2 tsp of dried basil.
- Give 1/2 (1 can) - Crushed Tomatoes.
- Require 1 tbls of Worcesteshire sauce.
- Provide 1 cup for Grated Mozzarella Cheese.
My Tomato Chicken,Bacon & Onion dish. 😊 instructions:
- Add the chicken breast to the slow cooker.
- Also add the onions.
- Then add the Bacon.
- Add the oregano and basil to the tomatoes amd mix in..
- Next add the worsestershire Sauce.
- Close the lid and cook overnight..
- When ready to have this dish for Dinner. Gently mix it up try not to break up the chicken too much. Add to a serving dish. sprinkle all the mozzarella cheese all over the top also add 1 more tbls Worecestershire sauce sprinkle on top of the cheese topping add to the grill to melt the cheese..
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- Serve Hot with a little parsley on top..
So that's going to wrap it up with this special food my tomato chicken,bacon & onion dish. 😊 recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
