Recipe of Perfect Apple Cider Pulled Chicken Tartine

Apple Cider Pulled Chicken Tartine.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, apple cider pulled chicken tartine. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple Cider Pulled Chicken Tartine is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Apple Cider Pulled Chicken Tartine is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have apple cider pulled chicken tartine using 23 ingredients and 4 steps. Here is how you can achieve it.

Composition for Apple Cider Pulled Chicken Tartine:

1. Need of Chicken:.
2. Need 1 - Red Apple Peeled Cored & Coarsely Sliced Preferably Honeycrisp or Gala,.
3. Need 1 - Red Onion Coarsely Sliced,.
4. Prepare 3 Cloves of Garlic,.
5. Prepare 500 g of Chicken Breast Skinless Boneless,Butterflied & Halved,.
6. You need 6 oz - Alce Nero's Organic Unfiltered Apple Cider Vinegar,.
7. Give 1 TSP of English Mustard Powder,.
8. You need 1/2 TSP for Smoked Paprika,.
9. Need Pinch for Dried Mushroom Powder,.
10. You need of Sea Salt, 1/2 TSP Adjust To Preference.
11. Prepare White Pepper, 1/2 TSP Adjust To Preference.
12. Require - Salad:.
13. Give 1 Handful of Carrot Shredded,.
14. Prepare 1 Handful for Red Chili Deseeded Finely Diced,.
15. Prepare 1 Handful - Coriander Coarsely Chopped,.
16. You need 1 TBSP - Alce Nero's Organic Unfiltered Apple Cider Vinegar,.
17. Require 1 TSP - Roasted Sesame Oil,.
18. Need Maple Syrup Preferably Grade 'A', 1 TSP Adjust To Preference.
19. You need Pinch Sea Salt,.
20. Need Pinch of Black Pepper,.
21. Give Tartine:.
22. Provide 8 Slices - Rye Bread / Sourdough,.
23. Provide of Alce Nero's Organic Extra Virgin Olive Oil, A Drizzle.

Apple Cider Pulled Chicken Tartine making process:

1. Prepare the chicken. Add apple, onion, garlic, chicken, Alce Nero's apple cider vinegar, paprika, mustard, mushroom, salt and pepper into the crock pot or slow cooker. *Do not peel the garlic. The shell or skin will protect the garlic from being burnt.* Cook for 5 to 6 hrs until the chicken is almost falling apart; the chicken can be pulled easily..
2. Remove the chicken and transfer onto a plate. Shred the chicken with 2 forks. Transfer the shredded chicken into a large bowl. Add in the apple, onion and all the liquid from the crock pot or slow cooker. Squeeze the garlic outta shell or skin. Mix to combine well..
3. Final taste and adjust for seasoning. Give it a final stir and set aside until ready to use. While the chicken is cooking, prepare the salad. In a large bowl, toss all the ingredients together until well combined. Cover with cling film and set aside in the fridge until ready to use..
4. Assemble the tartine. Drizzle Alce Nero's olive oil onto the bread. Toast the bread in a skillet until lightly browned and crispy. Transfer the toasted bread onto serving plate. Spoon the chicken onto the the bread. Lastly top it off with the salad. Serve immediately..

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