Recipe of Any-night-of-the-week Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!





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Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, basil chicken and long bean egg recipe [safe trip in taking off!. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! is something that I've loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook basil chicken and long bean egg recipe [safe trip in taking off! using 17 ingredients and 4 steps. Here is how you can achieve that.

Composition for Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:

  1. Provide of Long Bean Omelette.
  2. Need 2 - String of Long Bean (diced).
  3. Require 2 for eggs.
  4. Need for Basil Chicken.
  5. Provide 1 brunch of basil.
  6. Prepare 1 packet chicken fillets (cut cubes).
  7. Need 2-3 cloves garlic.
  8. Need Basil chicken sauce.
  9. Prepare 2 tsp oyster sauce.
  10. Provide 1 tsp of soya sauce.
  11. Require 3 tsp for dark sweet sauce.
  12. Require - Miffy Creation.
  13. Prepare of Seaweed.
  14. Require of Carrot (slices).
  15. Provide of Cooked rice.
  16. Require for Left-over long bean.
  17. Prepare Mayonnaise.





Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! instructions:

  1. Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains..
  2. Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted..
  3. Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy..
  4. #mycookbook (week 4).

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