Spinach in Coconut Milk.
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a special dish, spinach in coconut milk. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spinach in Coconut Milk is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Spinach in Coconut Milk is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach in coconut milk using 10 ingredients and 6 steps. Here is how you can achieve that.
Ingredients of Spinach in Coconut Milk:
- Provide 1 cup - spinach.
- Prepare 2 of mini cayotes, cut into cubes.
- Give 5 for shallots, sliced.
- Provide 3 for garlics, sliced.
- Need 1 - green onion, slice.
- Prepare 500 ml - Thin coconut milk about.
- You need for Salt.
- Give - Sugar.
- Give of Pepper.
- Need of Chicken powder.
Spinach in Coconut Milk process:
- Heat the coconut milk..
- Thdn add in the shallots and garlics. Let it simmer until fragrant..
- Then add in the cayotes. Cook until soft..
- Then add the spinach and seasonings. Taste test..
- Don't cook too long after that..
- Turn off the heat and serve..
So that's going to wrap it up with this special food spinach in coconut milk recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
