Chicken Enchiladas.
Hey everyone, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Chicken Enchiladas is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken enchiladas using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken Enchiladas:
- Prepare 1 tbsp - olive oil.
- Provide 1 for red onion.
- Need for coriander.
- Need 2 - garlic cloves.
- Prepare 1 tbsp cumin.
- Prepare 2 of chicken breasts, cut into small chunks.
- Provide 200 grams for refried beans.
- Give 100 grams sweetcorn.
- Give 350 ml passata.
- Require 1 tsp - golden caster sugar.
- Require 2 - tortillas.
- You need 150 ml soured cream.
- Require 100 grams cheddar, grated.
Chicken Enchiladas start cooking:
- Heat the oil in a pan, then fry the onions with the garlic for 10 minutes until soft. Stir in the coriander and cumin and fry for 1 minute more. Meanwhile, in another frying pan, fry the chicken until browned - add it to the onions when done..
- Stir the beans, sweetcorn and half the passata into the frying pan. In a bowl mix the rest of the passata, soured cream, sugar and season..
- To assemble, divide the chicken mix into the tortillas. Seal the tortillas and place in a ovenproof dish. Top with the passata/soured cream sauce and sprinkle with the grated cheese..
- Heat in the oven 200C/gas 6 for 30 minutes.
So that's going to wrap this up with this special food chicken enchiladas recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
