Fried Snapper.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, fried snapper. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Fried Snapper is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. Fried Snapper is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook fried snapper using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients - Fried Snapper:
- Give 250 grams snapper cutlets.
- Provide of Turmeric paste:.
- Provide 4 cm fresh and peeled turmeric.
- You need 1 tbsp coriander seeds.
- You need 4 for cmnof fresh peeled ginger.
- Prepare 3 - garlics.
- Need for Some salt.
- You need Some pepper.
- You need for Chicken powder.
- Need - Other:.
- You need for Oil for frying.
Fried Snapper step by step:
- Make the paste using a blender or traditional mortar and pestle until creamy..
- Then put the paste on the fish until evenly coated..
- Put in the fridge to marinate about 2 hours..
- After 2 hours. Fry the fish until cooked and golden brown..
- Serve..
So that's going to wrap it up for this special food fried snapper recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
