Chicken Piccata Consomme Flavor.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken piccata consomme flavor. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Chicken Piccata Consomme Flavor is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Chicken Piccata Consomme Flavor is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken piccata consomme flavor using 9 ingredients and 4 steps. Here is how you cook that.
Composition of Chicken Piccata Consomme Flavor:
- Give 2 of Chicken breast (or tenderloin).
- Prepare 1 dash for ☆Salt.
- You need 1 dash of ☆Pepper.
- Need 1 of rounded teaspoonful ☆Soup stock granules (Consomme bouillon powder).
- Provide 1 tbsp - ☆Sake.
- You need 1 dash for ☆Garlic powder.
- Give 1 for Vegetable oil.
- Give 1 dash for Rice flour (or white flour).
- Give 2 for eggs Egg.
Chicken Piccata Consomme Flavor process:
- Butterfly the chicken breasts and slice diagonally into strips. Put the chicken and ingredients marked ☆ in a bowl. Marinate the chicken for 10 minutes. Beat the eggs..
- Add the beaten eggs to the bowl from Step 1. Cover the chicken evenly with the with the mixture, thinly coat with flour, and then dip once more into the beaten egg mixture..
- Heat the vegetable oil in a frying pan. Place the chicken in the pan and cover with a lid. Cook over medium low heat..
- When one side is browned, flip over. Pour any remaining beaten eggs over the meat. Pan fry until the meat is cooked..
So that is going to wrap it up with this exceptional food chicken piccata consomme flavor recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
