My Medditeranean Tasting Chicken with Spaghetti. 😅.
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, my medditeranean tasting chicken with spaghetti. 😅. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
My Medditeranean Tasting Chicken with Spaghetti. 😅 is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. My Medditeranean Tasting Chicken with Spaghetti. 😅 is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my medditeranean tasting chicken with spaghetti. 😅 using 16 ingredients and 5 steps. Here is how you can achieve that.
Ingredients of My Medditeranean Tasting Chicken with Spaghetti. 😅:
- Require 2 - Enough Spaghetti for.
- Require 1 +1/2 Chicken breast.
- Need 1/4 of medium onion.
- Provide 2 of Garlic cloves crushed.
- Provide 1 tbls for olive oil.
- You need 1 - Dried veg stock cube.
- Give 1/4 cup of boiling water.
- Prepare 3/4 cup Pasatta.
- Provide 1/4 tsp for oregano.
- Give 1/4 tsp for Dried Basil or fresh.
- Provide 1/2 Tsp cracked black peppercorns.
- Give 4-5 cherry Tomatoes whole.
- Prepare 1 tbls - tomato purèe.
- You need 1 Handful of Spinach.
- Prepare 2 - Avocado,s mashed.
- You need 1 square inch parmesan cheese grated.
My Medditeranean Tasting Chicken with Spaghetti. 😅 making process:
- Boil the spaghetti. Add the olive oil to a frying pan heat up then add onions fry for 1 minute next Garlic fry for a further minute. Add the chicken oregano, basil, black pepper and stir and cook until chicken is coloured all over.
- Next adf the Lemon juice stir then add the (thyme, lemon and bay salt. Optional)Mix in. Add the spinach and simmer for 5 minutes stirring..
- Add some cherry Tomatoes whole. Then add the pasatta and mushed Avocado. Bring to the boil then turn down to simmer for 5 minutes..
- Next add the dried veg stock stir in add the boiling water stir in then add the purèe bring to the boil then add on a bed of spaghetti..
- Add the grated parmesan and serve while hot..
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