Karachi Biryani.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, karachi biryani. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Karachi Biryani is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Karachi Biryani is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have karachi biryani using 8 ingredients and 11 steps. Here is how you cook that.
Ingredients Karachi Biryani:
- You need - Chicken 1-1/2 kg Potatoes 750 gms.
- Give of Oil 1 cup Rice (Parboiled) 1 kg.
- You need for Tomatoes 1/5 kg Onion 2.
- Need - Tomatoes 1/5 kg Onion 2.
- Prepare for Ginger garlic paste 2 tbsp Red chillies (crushed) 1tbsp.
- Need Coriander powder 1/2 tsp Salt 1 tbsp.
- Prepare for Jaiyfal jawatry 1/4 tsp Essence 2-3 drops.
- Need 1/4 tsp - Zarda colour.
Karachi Biryani how to cook:
- Apply yellow food colour/Zarda over 1-1/2kg of Chicken & cook it on steam until it gets tender.
- Mix 750 g of Potatoes pieces with 1tbsp of yellow food colour/Zarda & fry them..
- Heat up 1cup of Oil in a pan & fry 2 chopped Onions.
- Add 2tbsp of Ginger Garlic paste, 1tbsp of crushed Red Chilies, 1tsp of Turmeric/Haldi.1tbsp of salt & 1/2tsp of Coriander/Dhaniya powder, 1kg of tomatoes and cook..
- Once tomatoes are a soft add steamed Chicken and combine them..
- After that put fried Potatoes & cook it..
- Lastly apply a layer of parboiled Rice andadd 1/4tsp of yellow food colour/Zarda over it & mix 2-3 drops of essence and 1/4tsp of Jaiyfal Jawatri..
- Pour 2tbsp oil on top and shut the lid.
- Keep on a high flame for 5 minutes and then turn the flame to low.
- Let it sit on a dum for 20mins..
- Serve hot with Raita and a fresh Salad bowl..
So that's going to wrap it up with this exceptional food karachi biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!