Healthy Microwaved Mapo Chicken.
Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, healthy microwaved mapo chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy Microwaved Mapo Chicken is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Healthy Microwaved Mapo Chicken is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have healthy microwaved mapo chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
Composition - Healthy Microwaved Mapo Chicken:
- You need 1/2 a thigh Chicken thigh meat.
- Give 1 Long thin eggplant.
- Prepare 10 of Shimeji mushrooms.
- Require 1 tbsp for Sake.
- Give 1 tsp of Soy sauce.
- You need 1 tsp - Doubanjiang.
- Give 1 tsp - Oyster sauce.
- Prepare 1 dash of Black pepper.
Healthy Microwaved Mapo Chicken instructions:
- Cut the eggplant into even pieces, and put into a microwave steaming container or a heatproof dish..
- Slice the chicken on the diagonal into even pieces, and lay on top of the layer of eggplant slices crosswise..
- Cut the root ends off the shimeji mushrooms and shred them apart. Layer on top of the chicken..
- Combine the sake, soy sauce, doubanjiang and oyster sauce and mix well to make the sauce..
- Pour the sauce evenly over the layered ingredients, and add some black pepper..
- Cover loosely with plastic wrap or the covering provided and microwave for 4 minutes at 600 W. Take the covering to let out the steam, put it back on, and microwave for another 2 minutes to finish..
So that is going to wrap it up with this special food healthy microwaved mapo chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
