Chicken Enchiladas.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, chicken enchiladas. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Enchiladas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Chicken Enchiladas is something which I have loved my entire life. They're nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken enchiladas using 9 ingredients and 7 steps. Here is how you can achieve it.
Composition Chicken Enchiladas:
- Require 2 boneless, skinless chicken breasts.
- Need 2 teaspoons cumin.
- Require 1 teaspoon - chili powder.
- Prepare 2 teaspoons of garlic granules.
- Give 1-2 teaspoons of salt.
- Require 1 - white onion, diced.
- Provide 8 ounces jack cheese, grated.
- Require 1 can for green chili enchilada sauce (I used Hatch brand).
- Require 8 for corn tortillas.
Chicken Enchiladas making:
- Preheat oven to 350 degrees..
- Poach chicken breasts in salted water. Once cooked and cooled, shred with a fork..
- Heat a little olive oil in a skillet and sauté onion until softened and fragrant. Add chicken and cumin, garlic, chili powder, and salt and thoroughly mix..
- Get ready to assemble the enchiladas! Put light coating of enchilada sauce on bottom of 8x8 baking dish. Heat tortillas until pliable..
- Put about half a cup of chicken mixture in each tortilla and roll. Put rolled tortilla seam side down in baking dish. Repeat until all tortillas are filled and chicken is used..
- Pour remaining enchilada sauce on top of filled tortillas. Sprinkle cheese on top..
- Bake for 15-20 minutes or until cheese is melted and top is to your desired "crustiness.".
So that is going to wrap it up with this special food chicken enchiladas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
