My so Quick Mustard Honey Chicken 💖.
Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, my so quick mustard honey chicken 💖. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
My so Quick Mustard Honey Chicken 💖 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. My so Quick Mustard Honey Chicken 💖 is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have my so quick mustard honey chicken 💖 using 7 ingredients and 5 steps. Here is how you can achieve it.
Ingredients requirements for My so Quick Mustard Honey Chicken 💖:
- Prepare 2 tbls - Diced onion.
- Give 4-5 boneless chicken thighs skin off.
- Prepare 3 of Garlic cloves crushed 2 tbls fesh chopped parsley.
- You need 1/4 Cup - honey.
- Need Salt n pepper.
- Require 1 tbls - olive oil.
- Provide A few of very thick cut chips to deepfry.
My so Quick Mustard Honey Chicken 💖 step by step:
- Ingredients.
- Add the olive oil and the garlic. Next salt and pepper the chicken thighs and cook on both sides on medium heat when cooked on both sides for 5 minutes set aside on a plate..
- Next start cooking the chips on low heat first for 5 minutes then turn up full..
- Next set chicken aside. Add a little more olive oil another 2 cloves garlic and onion fry for 1 minute crushed in the oil and add the mustard and honey whisk in..
- Add the chicken back in let it bubble for one minute then stir and add the fresh parsley. Serve with chips and veg on the side.
So that is going to wrap it up for this exceptional food my so quick mustard honey chicken 💖 recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!