Chicken Momos or dumplings. Super soft and juicy, Chicken Momos or Dumplings are simply irresistible, don't you agree? Furthermore, a great snack to munch on throughout the year. Hello foodies.today's recipe is Steamed Chicken Momos/Dumpling for kids by Tiffin box

Chicken Momos or dumplings Chicken Momo is a healthy and filling Tibetan food that is hugely popular all over India. It is served as a quick snack or appetizer before a meal. C-momo or Chilli Momo is a tangy and savory dish prepared by sautéing the momos or dumplings is a hot and spicy tomato and chilli sauce.

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, chicken momos or dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Super soft and juicy, Chicken Momos or Dumplings are simply irresistible, don't you agree? Furthermore, a great snack to munch on throughout the year. Hello foodies.today's recipe is Steamed Chicken Momos/Dumpling for kids by Tiffin box

Chicken Momos or dumplings is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Chicken Momos or dumplings is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken momos or dumplings using 27 ingredients and 9 steps. Here is how you cook it.

Ingredients - Chicken Momos or dumplings:

Prepare of Dough.
Give 1 cup of maida/All-purpose flour.
Need as needed for Water.
Require to taste for Salt.
Give For filling.
You need 1 cup - mashed chicken.
You need 1/3 cup for cabbage chopped.
You need 1/2 cup of onion chopped.
Require 1/4 cup - capsicum chopped.
Need 10 garlic cloves.
Require 1 inch of ginger.
Give 1 of green chilli.
Give 1 tsp of soya sauce.
Prepare 1 tsp of black pepper powder.
You need 1 tbsp for schezwan sauce.
Need 1 tbsp oil.
Need to taste for Salt.
Prepare of Chutney.
Require 5 dried red chilli.
Require 1 for tomato.
Provide 4 for garlic clove.
You need to taste of Salt.
Prepare of Garlic sauce.
Require 1 of egg white.
Require 2 - garlic cloves.
Give 1/2 cup for Oil.
Prepare to taste Salt.

Making Momos(Dumplings): Place a tablespoon of the prepared filling in the center of each rolled out circle. Do not over stuff as it will be difficult to form a neat pouch shape. Chicken Momos Recipe is a delicious and simple momos recipe filled with juicy minced chicken. A street food special found mostly in Darjeeling or Sikkim.

Chicken Momos or dumplings step by step:

For dough, take the maida and add salt to taste. Add water bit by bit and simultaneously knead the dough. After reaching little sticky consistency, stop adding water and start kneading the dough. Make a ball and keep aside for 30 minutes.
In hot pan, add the chopped onions, ginger galic paste, green chilli and saute until golden brown..
Add the cabbage, soya sauce, szechwan sauce, pepper powder and salt to taste. Saute well for 2 minutes and switch it off..
Add these things to mashed chicken along with salt to taste and mix well..
Now make small round roti from the dough, start filling it with the filling and close it as in the pic. S.
After completing, keep the raw momos in steam for 10 minutes in high flame.
For chutney, boil the red chilli and tomato in water. Put those in mixer along with the garlic. Grind it. Add salt to taste. If needed, add some Szechwan sauce.
For garlic sauce, grind garlic clove. To this add the egg white and again grind. Add salt to taste. Then add 1tsp oil and grind. Continue the last step of adding oil and grinding again and again untill the sauce reaches desired thickness..
Momos is ready.

The fillings for these momos are quite simple and light. Serve this momos along with chilli garlic sauce. Momo (dumplings) is one of Nepal's most popular dishes which can be eaten as an entree or as mains. Chicken momos are dumplings made of minced chicken,steamed and then served with hot red chutney. This is the first time i made momos and they turned out really fantastic.as i'm a beginner i used basic method to shape momos.keep cooking ……enjoy 🙂.

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