Grilled Drum Stick.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, grilled drum stick. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Drum Stick is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Grilled Drum Stick is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled drum stick using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients requirements Grilled Drum Stick:
- Need 2 kg of chicken drumstick.
- Provide 15 for fresh pepper.
- Provide to taste for salt.
- Give 2 for bulb onion.
- Require 2 tbsp - garlic and ginger paste.
- Prepare 1 tsp of oregano.
- Need 1 tsp basil.
- You need 4 of knorr cube.
Grilled Drum Stick instructions:
- Wash chicken and drain, blend pepper, onion, ginger and garlic paste; pour paste into the chicken, add oregano and basil and mix together marinate it overnight if you wish to.
- When ready to bake, preheat oven to 220°. Place the chicken in a large bowl to drain out excess water..
- Line a baking pan with foil or you can use the wire rack. Arrange chicken in a single layer..
- Bake chicken until cooked through and skin is crispy, about 40-45 minutes-rotate wings half way through-roughly 20 minutes..
- Remove and serve with your favorite chicken sauce or beside a plate of jollof rice.
So that is going to wrap it up for this special food grilled drum stick recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
